Career Centre

Bakery All Rounder - New World South City


Customer Focused! Organised! Outgoing! Relationship Builder!

We require the services of a motivated Baker who has a passion for the Baking Industry. All round experience preferred however proficiency in cakes and doughs an advantage.

At South City New World we pride ourselves in offering our Customers an outstanding shopping experience right in the heart of Christchurch. 

We see the successful applicant as having:

  • Proven experience in a bakery

  • A good understanding of the baking industry

  • A passion for baking and self-motivation

  • Excellence in Customer Service

  • Building a rapport with our Customers

  • Having innovative ideas

 You will need to be committed to the following:

  • Focused on quality products

  • Excellent food safety and health and safety processes

  • Great communication skills

  • Flexibility

  • Initiative and an eye for detail

We can offer you:

  • Good remuneration for the right person

  • Latest Retail Bakery set up

  • A chance to be a part of our passionate and supportive team

  • Excellent standards

  • Safe working conditions

Days of work will be Friday to Monday

In just under a year we are opening a brand new, stand-alone New World with a strong emphasis on fresh food retailing.

Are all these things important to you? They are to us.
The successful applicant will be part of a positive Team that aims to be Customer Centric in a supportive environment, working closely with the Department Manager.

We offer a friendly, positive working environment, with a culture that values learning, development and the wellbeing of all of our team members. 

If you believe this is you, APPLY NOW! Please include a covering letter and full curriculum vitae. Alternatively email your application to sarah.linton@newworld-si.co.nz

Overseas applicants must hold New Zealand Citizenship, New Zealand Permanent Residency or a valid New Zealand Work Permit.

Permanent Full Time

Job no: 8054.063

Location: Christchurch

Closing Date: Monday, 24 September 2018